The New York Times and San Francisco Chronicle have recently looked at post-wildfire issues in Napa Valley and included Stu in their coverage. Esther Mobley writes here for the Chronicle and Christopher Flavelle writes here for the Times.
Shipping Restrictions:
Currently we are not allowed to ship to Utah.
We look forward to your visit. Reservations are required through our Tock reservations system.
If you are experiencing any problem making a tasting reservation please call the winery directly, 707/963-2283.
We welcome purchases through our website and are available to answer any concerns or questions either by email or by calling 707/963-2283.
Please read about our committment to making our digital content accessible.