Smith-Madrone was established in the spring of 1971 when we cleared the forest and reclaimed a long abandoned vineyard. We have meticulously farmed Chardonnay, Riesling, Cabernet Sauvignon, Merlot and Cabernet Franc in the ensuing years. We built the winery; we make the wine. Yes---authentic and artisanal.

After an enormous amount of thinking, tasting and walking through the vineyard….we decided to make a Reserve.

The Cook's Flat Reserve bottling represents the very best of which we are capable in a given year. It can only be made in small quantities and will only be available when warranted by a vintage of superior quality. It is the ultimate distillation of our experience and expertise.